Colder weather is coming, time for some heart warming, tummy filling, rib sticking, soul soothing, comfort food. Throughout the years, when Andy Williams’ Restaurant, Moon River Grill, was open, the most requested, most popular dish was his mother’s Chicken Pot Pie. So often was the recipe requested that Andy finally relented, and provided it for the public to enjoy at home. This chicken pot pie will take you back in time, to a simpler time when Grandmas were near by and would make & bake for the family and the community. To a time when “popping something in the microwave” was completely unheard of and when families gathered around the table to fellowship and feast. When making this, allow the aromas to awaken memories of home, and savor the flavors that remind you of the warmth of a family’s love.
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