Welk’s Famous Meatloaf

We asked the fine people of the Welk Resort of Branson to send us one of their favorite recipes. They sent us “Welk’s Famous Meatloaf”. This is definitely your Momma’s Meatloaf! There is just enough garlic, blended with the bell peppers and onions that will make your mouth sing with joy at each bite. We recommend adding your favorite potato dish with this meal. We decided on “mashed” potatoes for our test run and a light spring salad with balsamic vinegar. The recipe will feed just about 8 people so we cut it in half and fed 4 just fine. Enjoy!

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Welk's Famous Meatloaf
Course Main Course
Cuisine English
Prep Time 35 minutes
Cook Time 1 hour
Passive Time 10 minutes
Servings
Course Main Course
Cuisine English
Prep Time 35 minutes
Cook Time 1 hour
Passive Time 10 minutes
Servings
Instructions
  1. Heat oven 350° . Spray a sheet pan with cooking spray.
  2. Combine the beef, onion, bell pepper, garlic and parsley, bread crumbs, egg, milk, ketchup, mustard, Lea & Perrins® sauce, salt and pepper.
  3. Mix with hands until ingredients are combined, but don't overmix.
  4. Gently pack the mixture into the prepared sheet pan.
  5. Bake for about 1 hour, or until lightly browned.